Tuesday, September 15, 2015
A SMALL TASTE OF HEAVEN!!!
If ever there was an item that came from our farm store, made in the farm kitchen, that evoked a more diverse assortment of reactions than the delicacy made from vanilla beans, raw sugar and goat milk, it has not been made. Tasting Cajeta, or Dulce De Leche is an experience that will leave one speechless. The rich, smooth, creamy, caramel made from the sweet, creamy, milk inevitably will cause curiosity, surprise, nostalgia, a slight state of euphoria, followed by intense satisfaction. Your taste buds will be jubilant. Made small batches at a time, slowly and patiently this confection has little else that will rival its perfection. Whether it is poured over ice cream or waffles, covers an apple, flavors a cup of hot chocolate or coffee, or eaten right from the jar, it is well worth the splurge. Available in the farm